Top pick from both Serious Eats and Epicurious for indoor grilling. Gets hotter than competitors, produces minimal smoke, and cleans up fast thanks to full nonstick coating on both sides of the grate.
If you want one indoor grill that just works without fuss, this is it. Every expert who tested it picked it first, and the simplicity is the point — no gimmicks, just great results.
“Maybe I was expecting some of the more high-tech grills to outperform it, but, ultimately, simplicity won out.”
Serious Eats · read full review →
“Of the five grills tested, it got the hottest by far. It left distinguishable grill marks on the chicken and even lightly charred the zucchini, despite having a max temperature of 41˚F, as per the owner's manual.”
Epicurious · read full review →
“The Zojirushi is coated on the bottom as well as the top, so as fat drips down and congeals, it still won't stick when you go to clean it.”
Serious Eats · read full review →
